Cleavers & Boning Knives

Wusthof-4680/16cm-Cleaver

$155.00

Quantity Available

In Stock

Part Number

F242052771

WUSTHOF
GOURMET SERIES
CLEAVER 6": (WUSTHOF #1129500916)
*************
This large and heavy blade is used to split bones. The flat of the blade is useful for crushing garlic and other foods, or as a scoop for transporting foods from the cutting board to their next destination in pots, pans, or on plates. Also an excellent choice for tenderizing meat or flattening veal. Built with strength, heft and balance in mind, this handsome cleaver is ready to accomplish all your heavy duty cutting tasks and chopping chores.

- Large-sized, cleaver
- Straight, wide blade, 16 cm
- Smooth edge
- Classic Series
- Made in Solingen, Germany
- Ergonomic Handle
- Full tang

1129500916

Wusthof Cl Ikon 4506/16 6"Carvng

$215.00

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Part Number

F24205634

WUSTHOF-TRIDENT
CLASSIC IKON SERIES
6" CARVING/SANDWICH KNIFE (16CM)
- - - - - - - -
WUSTHOF #4506/16

Wusthof Cl Ikon 4506/20 8"Carvng

$230.00

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Part Number

F24205636

WUSTHOF-TRIDENT
CLASSIC IKON SERIES
8" CARVING KNIFE (20CM)
- - - - - - - -
WUSTHOF #4506/20

Wusthof Cl Ikon 4506/23 9"Carvng

$250.00

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Part Number

F24205638

WUSTHOF-TRIDENT
CLASSIC IKON SERIES
9" CARVING KNIFE (23CM)
- - - - - - - -
WUSTHOF #4506/23
1040330723

Wusthof Cl Ikon 4616/Boning Knfe

$200.00

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Part Number

F24205692

THE" IKON" KNIFE HANDLES ARE MANUFACTURED FROM AFRICAN BLACKWOOD -- AS A RESULT OF ITS EXTREME DENSITY MINIMAL POROSITY AND HIGH RESIN CONTENT , THIS WOOD SPECIES IS HIGHLY INSENSITIVE TO MOISTURE
--PRECISION FORGED - SINGLE PIECE CONSTRUCTION
- IMPRESSIVE HEFT - PERFECTLY BALANCED
-HIGH CARBON NO STAIN STEEL
- SUITABLE FOR DISHWASHER - HAND WASHING RECOMMENDED
WUSTHOF BONING KNIFE 5" #4616

Wusthof Ikn:W 4506-6/20 8"Crvg

$230.00

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Part Number

F24205739

WUSTHOF-TRIDENT
CLASSIC IKON WHITE SERIES
8" CARVING KNIFE
- - - - - - - -
WUSTHOF #4506-6/20

Victx: Chinese Cleaver Red

$119.99

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Part Number

F24206074

Swiss Classic Chinese Cleaver

- Your well-balanced and versatile utility knife to chop, cut and dice
- Swiss made Chef's Knife with straight edge
- With an ergonomic handle

6.8561.18G

Shun Classic 0720 9" Slicer+

$338.00

$299.95

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Part Number

F24206261

SHUN CLASSIC SERIES
9" Slicing Knife w/ Hollow Ground/Granton Edge #DM0720 -------------------------------------
Can the right knife really make food taste better? In a word, yes. The Shun Classic Hollow-Ground Slicing knife's long, narrow blade allows you to make a cleaner cut, which helps keep more of the juices--and thus more of the flavor--trapped in the meat. The longer blade lets you make precise slices with a single stroke, while the narrower profile and hollow-ground indentations help the blade glide through the meat with even less friction.

ABOUT SHUN CLASSIC:
Shun Classic's tasteful and contemporary designs feature beautiful Damascus-clad blades and D-shaped ebony PakkaWood0 handles. Behind the knives' beauty is function: razor-sharp blades offering the most extreme performance possible. Shun's VG10 steel, known for its incredible edge retention, is clad with Damascus stainless steel, then bead-blasted, revealing the woodgrain pattern of the steel that allows the blade to slide easily through food. The result is knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. Shun Classic also offers the widest assortment of both traditional blade shapes and cutting edge designs, so you can always find the right knife for the task.

SPECIFICATIONS:
Steel: VG-10 cutting core, Pattern Damascus cladding of SUS410/SUS431 stainless; 16 layers each side
Handle: "D" shaped ebony-black PakkaWood0
Blade Length: 9 in.

FEATURES:
0 Kasumi Method of Knifemaking
0 Extreme 160 convex-ground, double-bevel blade (320 comprehensive)
0 NSF Certified

Shun Premier 0704 9.5" Slicer

$375.00

$299.95

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Part Number

F24206662

SHUN PREMIER SERIES
9.5" Slicing Knife #TDM0704
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Hammered finish releases food easily when cutting

SPECIFICATIONS:
Steel: VG-10 cutting core, Pattern Damascus cladding of SUS410/SUS431 stainless; 16 layers each side
Handle: Oblong PakkaWood0
Blade Length: 9 1/2 in.
FEATURES:
0 Kasumi Method of Knifemaking
0 Extreme 160 convex-ground, double-bevel blade (32deg comprehensive)
0 NSF Certified

Weston 22" SS Butcher Saw

$67.99

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Part Number

2210573

Weston 22" Stainless Steel Butcher Saw

-> Black high impact handle and silver sturdy stainless steel construction. -> Fast and easy blade changing.
-> Easy clean-up.

Hazaki Pro Slicer Walnut

$260.00

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Part Number

FH2409010

Hazaki ProSlicer - Sujihiki - Walnut

If you're looking for a knife to carve, slice, fillet, trim, and do detailed work on fish and meat, this Slicer will work wonders for you. Sujihiki is the Japanese slicing knife favored for its thin, narrow, long blade. This blade shape creates minimal friction when slicing boneless animal protein, giving tear-free cuts.

Blade forged in Seki, Japan. Handle crafted in Canada.
Blade Length : 240mm
Damascus VG10 Steel (67 layers)
Rockwell Hardness of 61+
Handle Material : Canadian Walnut

Hazaki Pro Slicer, Maple Burl

$300.00

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Part Number

FH2409015

Hazaki Pro Slicer - Sujihiki - Maple Burl

If you're looking for a knife to carve, slice, fillet, trim, and do detailed work on fish and meat, this Slicer will work wonders for you. Sujihiki is the Japanese slicing knife favored for its thin, narrow, long blade. This blade shape creates minimal friction when slicing boneless animal protein, giving tear-free cuts.

Blade forged in Seki, Japan. Handle crafted in Canada.
Blade Length : 240mm
Damascus VG10 Steel (67 layers)
Rockwell Hardness of 61+
Handle Material : Canadian Maple Burl

Ken Hom S/S Cleaver 7"

$34.99

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In Stock

Part Number

FS2501004

Ken Hom Cleaver 7"

Ultra Sharp Stainless-Steel Blade easily cuts through food.
Designed and built to last through the day-to-day use.
7" Cleaver cuts easily into large pieces of food and is perfect for cutting through bone.
Wooden handle is lightweight and plastic free, making it comfortable to use over longer periods of time.

KH518